At the height of holiday entertaining and celebration, I have created a list of my favorite gluten free recipes. Some are quick, and some take a bit more preparation, but all are tried and true, and will certainly add culinary joy to the festivities of the season.
1. The Gluten Free Appetizer
This low maintenance and relatively inexpensive appetizer plate is always a crowd pleaser in my home.
2. Beets, Asparagus, and Brusslesprout Salad with Honey Balsamic Dressing
This tangy little number is perfect as a side dish. It is particularly handy if you are a gluten free guest bringing a side dish, and unsure if you will be able to eat anything else served at a dinner party. https://runningyourbody.wordpress.com/2014/05/08/on-beets-asparagus-and-brussel-sprout-salad-with-honey-balsamic-dressing/
3. Rosemary Salmon and Southwest Quinoa
A healthy alternative to ham, this dish is relatively quick and easy to make. Try to get pacific wild salmon if you can come by it.
4. Gluten free Vegan Cinnamon Rolls
This is the most wonderful Christmas morning treat. They are entirely worth the extra time to make, and are a delight to folks who don’t regularly eat pastries.https://runningyourbody.wordpress.com/2013/09/22/on-gluten-free-vegan-cinnamon-rolls/
5. Gluten Free Dairy Free Chocolate Pie
If you are in charge of dessert, this is the most decadent allergy free pie. If you don’t tell folks that it’s gluten free and dairy free, they will not know when they eat it!https://runningyourbody.wordpress.com/2013/06/28/on-gluten-free-vegan-chocolate-pie/
What are your favorite gluten free holiday meal recipes?
Take care, and have a wonderful holiday season.